Soy sauce, a sauce review

A sauce review written by: Lee Sonogan (Estimated 500 BC) Seasoning/cooking sauce “Soy sauce is really a multi-purpose seasoning.” – Martin Yan Soy sauce is also called soya sauce in British English. Soy sauce is a liquid made from soybeans, wheat, water and salt. It is usually naturally brewed or fermented, and chemically produced. The liquid…

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Strongbow Cider, an alcohol review

An alcohol review by: Lee Sonogan (1962) Alcohol/cider “A bruised apple is not all bad. It still has tremendous potential.” ― Seth Adam Smith, Rip Van Winkle and the Pumpkin Lantern Strongbow is a cider produced by H. P. Bulmer in England since 1962. Strongbow is the world’s leading cider with a 15 per cent…

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Instant coffee, a beverage review

A beverage review by: Lee Sonogan (1890) Boiled water/hot beverage “Adventure in life is good; consistency in coffee even better.” ― Justina Chen, North of Beautiful Hands down the go to drink to have when you cold or need a burst of energy. A brewed drink prepared from roasted coffee beans. It was introduced to…

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